You will immediately recognize the particular scent of cinnamon, from the familiar cinnamon buns and other pastries ! Its aroma is sweet-spicy, herbaceous, peppery, somewhat resembling clove, slightly woody, powerful and exotic, warm. Some traditional uses: Cinnamon bark oil has broad-spectrum antibacterial, antiviral, antifungal, antiparasitic properties. It is generally tonic and an excellent insects repellent. Its main components are cinnamaldehyde, eugenol, furfural, α-pinene. Blends well with ylang ylang and other floral notes, citrus oils, lavender, cedarwood, frankincense, and in oriental-type blends.
Caution: Irritant to the skin. Do not use directly on the skin without strong dilution and for localized application only (max. dilution of 1% to 2%).
